Eastern European Easter Feast (Adults)

Service Description

Eastern European Easter Feast Instructor: Chef Daniel Rosati Saturday, April 5, 2025 (4:30pm - 7:30pm) Adult Cooking Class Menu (Subject to Change): * Deviled Eggs with Fresh Horseradish * Biały Barszcz - White Borscht Soup * Classic Potato Pierogi with Smothered Onions * Picnic Ham with Orange Glaze * Salatka Jarzynowa - Diced Vegetable Salad * Makowiec - Sweet Poppyseed Roll Note: No Refunds Each ticket admits 1 adult.