An Ovo-Vegetarian Feast (Adult Class)

Service Description

An Ovo-Vegetarian Feast Instructor: Chef Daniel Rosati Date: Saturday, June 7, 2025 Time: 4:00pm - 7:00pm Adult Cooking Class Class Menu (Subject to Change): * Spanish “White” Gazpacho * Mixed Grain, Kale, Fruit & Nut Tabbouleh Salad * Baked Provencal Zucchini Boats * Crispy 3 Cheese & Herb Arborio Rice Cakes * Ligurian Stuffed Mushrooms Wrapped in Grape Leaves * Umbrian Chocolate Olive Oil Cake with Meringue Icing Note: No Refunds Each Ticket Admits 1 Adult